Saturday, January 23, 2016

Pumpkin Bars

From Mrs. White--Ezra and Esther's Kindergarten Teacher

2 c sugar
1 small can of pumpkin (2 cups)
1 c oil
4 eggs
 Combine.  Then add:


2 t baking powder
 1/2 t salt
2 T cinnamon
1 t soda
2 c flour

Pour into greased and floured jelly roll pan (cookie sheet with sides.)

Bake at 350 for 25 minutes.  We like to frost with cream cheese frosting.

This a favorite!!




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