Marilee's Recipes
Saturday, January 9, 2016
Pumpkin Seeds
Separate the seeds from the fiber.
Combine:
1 cup unwashed seeds
1 t Worcestershire sauce
1 T butter
1/2 t salt
Spread in shallow baking pan and bake for 2 hours at 250 until the seeds are crispy and golden. Stir every 15 minutes or so.
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