9 oz Cool Whip
3 8 oz, Hershey Almond Bars Melted and cooled slightly
Finely crushed Vanilla Wafers ( a lot of times I use Graham Cracker Crumbs cause they come already crushed)
Melt bars and cool to luke warm Add to thawed Cool Whip
Mix well and then cool in fridge or freezer til set up. About 30 minutes
Roll in small balls and then roll in crushed wafers and freeze.
From Virginia Johnson
From Virginia Johnson
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