Refrigerator Bran Muffins

2 c boiling water
4 cups bran flakes
1/2 pound raisins
1 c oil
2 c sugar
4 eggs
5 c flour
1 t salt
5 t baking soda
1 qt buttermilk
2 c bran flakes

Pour boiling water over bran.
Mix oil, sugar, eggs.  Add buttermilk. Add flour, salt, soda,  Mix in raisins and other cereal.

Bake in muffin tins at 400 for 15-20 minutes.

Can refrigerate dough for up to 10 days and bake just as many as you want.