1 box jumbo pasta shells
Cook according to directions.
1 c ricotta cheese
2 eggs
1 t sugar
1/2 t salt
1/2 t pepper
2 cups grated mozzarella cheese
a couple handfuls of spinach, or thawed frozen spinach squeezed dry
Mix these. Stuff cooled shells with mixture. Place in baking dish.
Pour your favorite spaghetti sauce over the top and more grated cheese if desired.
Bake at 325 for 30-40 min.
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