Sunday, July 3, 2016

Fried Rice

3 cups rice, cooked and cold
3 beaten eggs
3 green onions chopped
6 large mushrooms, diced
pepper
salt
1/2 c ham or bacon or shrimp, pre-cooked
2 T soy sauce
8 T cooking oil


Heat oil in large frying pan.  Cook meat and mushrooms and onion for one minute.  Add rice, salt, pepper and soy sauce.  Crack in eggs and mix and cook until eggs are all cooked.  Stir-fry about 8 minutes.

from Karen Rynearson


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