Sunday, November 2, 2014

Cinnamon Roll Dough

6 cups flour
2 T yeast
1/2 c sugar
2 t salt

Mix together and then stir in:

2 eggs
1/2 c vegetable oil
2 cups very warm milk (I microwave it for 2 minutes)
1/2 c very warm water

Add more flour as needed,

Knead 3-4 minutes in mixer or 8-10 minutes by hand.  Let dough rest 10 minutes.  Shape dough. (Roll out and spread melted butter and cinnamon sugar  on it, the roll from the long side and slice in to 1 1/2 inch rolls.)  Let it raise 1 to 1 1/2 hours,  Bake at 350 for 10-12 minutes.

General Conference tradition!  Awesome!

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