Tuesday, February 10, 2015

Tater Tot Casserole

From Suzanne Gundersen!

Line the bottom and sides of a casserole pan with tater tots.

Mix:

1 lb ground beef,  cooked and drained
1 can cream mushroom soup
1 can green beans
1/2 envelope lipton onion soup

Put on top of tater tots.  Top with grated cheese.

Bake at 350 for 45 minutes.

No comments:

Post a Comment