Soft (for company) Rolls

 2 1/2 c warm water
2 T yeast
1/2 c sugar
1/2 c powdered milk
1/2 c oil
2 t salt
2 eggs
6 cups flour

Mix all except 3 cups flour.  Then mix again with remaining flour.  Put on lid and raise 1 1/2 hours.  Punch down.  Flour the counter heavily.  Put half of dough on it.  Roll into circle.  Cover with melted butter.  Cut with pizza cutter into 16 pizzas.  Roll from the long end into crescent rolls,  Place on cookie sheet.  Raise 40 minutes.  Bake at 400 for 9-10 minutes.  Makes 32 rolls.