Saturday, June 25, 2016

Orange Raisin Muffins-Grandma Ruth B. Kimball


2 cups flour                                   ½ cup raisins
¾ t soda                                          1 egg
½ t salt                                             1/3 cup orange juice
1/3 cup sugar                                 ½ t orange rind
1/3 cup shortening                       2/3 cup sour milk

Sift flour with soda, salt, and sugar
Then add raisins
Combine beaten egg, orange juice, rind and milk and shortening.
¾ cup orange can be used in place of combination of juice and milk
Bake 425 for 25 minutes

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